5 Minute Crack Chicken!

This is an actual 5 minute dinner to make! It starts with your home canned chicken or store bought canned chicken. East peasy lemon squeezy!!

5 Minute Crack Chicken!

Recipe by Jeni Gough
3.2 from 64 votes
Servings

6

servings
Prep time

1

minute
Cooking time

4

minutes

Ingredients

  • 1 qt Home canned chicken

  • 1 8 oz brick Cream cheese

  • 1 cup Bacon, cooked & chopped or use a pack from the salad isle!

  • 1/2 cup Green onions, sliced

  • 1 pkg Ranch dressing mix

  • 1 1/2 – 2 cups Sharp cheddar cheese, grated

  • 1 tsp Garlic powder

  • Salt & pepper to taste

Directions

  • In a pan over medium heat, melt cream cheese, the juice from the chicken, chicken, ranch and seasonings. Add the rest of the ingredients just heat through.
  • Done!

Recipe Video

Notes

  • Serve on buns with pickles and mayo, serve over rice, pasta or potatoes, serve on a tortilla or just enjoy all by itself!

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