Scratch Made & Home Preserved
Making this luscious Easter bread comes but once a year and cannot wait! This Easter bread is your morning breakfast all in one. You got your egg protein and ring of soft, sweet egg bread around the outside. Nothing could be more perfect! Ingredients and Variations Ingredients: Bread flour, granulated […]
Fresh roasted green chilis mixed with the perfect blend of seasonings! This green chili gravy recipe a keeper! So versatile, it can be used over burritos, meat, mashed potatoes, rice, omelets, eggs, enchiladas, chili rellenos, tamales, used as a soup base, poach eggs in it… This will make any meal […]
Country gravy mix is essential to survival! This base can be used for so much! Add cooked sausage for sausage gravy, make the gravy with bacon grease and add cooked bacon for saw mill gravy, as any type of cheese for cheese sauce, use for a cream soup base and […]
Diy mixes are a real time saver and this chicken gravy mix is a delicious one! This mix can also be used for a soup / stew base and a pot pie base as well as gravy. Slow cooked flavor in an instant! Ingredients and Variations Ingredients: All purpose flour, […]
This diy gravy mix is so good and perfect served over mashed potatoes, salisbury steak, over french fries and cheese curds (poutine), use as a beef stew base or even add heavy cream to it and serve it with meatballs (IKEA style). So many possibilities! Ingredients and Variations This mix […]
This alfredo sauce mix is as easy to throw together as it is to use! It uses ingredients you already have on hand, stores for up to 3 months in your refrigerator and makes the smoothest, creamiest sauce. This is great over pasta, as pizza sauce, over vegetables, in a […]
Au gratin potatoes are creamy, cheesy and deliciously comforting! This sauce mix makes a busy life so much easier at dinner time. Put your own spin on it and add some veg, extra spice, extra cheese, turn it into a casserole by adding meat. The possibilities are endless! Ingredients and […]
This scalloped potato sauce mix is the perfect sauce for all those potatoes you dehydrated and wonder what to do with now! This is a thick, creamy sauce with a hint of chive. Add in sauce mix, hot water, butter and dehydrated potatoes. This bakes into the most delicious side […]
Homemade crackers are the perfect solution to cracker shortages and these wheat thins rock! They are so good, you may purchase another box of wheat thins from the store! Inrgedients and Variations Flour: I like to use half wheat flour and half all purpose four but you can use all […]
Amish butterhorns are pillowy soft, little rolls of heaven! Change them up and add jams, jellies, chocolates or even pizza filling to the center of theses rolls. You won’t be sorry! Ingredients and Variations Flour: I like to use bread flour but all purpose can certainly be used. You can […]