Tag: canning

Cowboy Candy

What is cowboy candy? Well I’ll tell ya… it’s a candied little morsel of jalapeño you can put on anything , except ice cream. Hmm…. Never mind that, cuz I’m pretty sure it’s good on that too!

Chicken Taco Meat for Pressure Canning

This is my raw pack method for canning moist, flavorful chicken every time! This recipe is a real time saver, as you can make tacos, taco salad, Mexican style chicken salad, taquitos, burritos, tortas, quesadillas, enchiladas, tostadas, soup and much, much more on the fly!

Sopa de Albóndigas for Pressure Canning

This soup is so delicious, you are going to want it on your shelf ready when you are! Add in some fresh zucchini when heating it up and serve garnished with fresh cilantro, grated cabbage, queso fresco, cotija, crema, fresh lime wedges and warm tortillas!

Fig, Tomato & Caramelized Onion Jam

This jam makes for easy, festive appetizers! Plus…it is a wonderful gift to give!! As beautiful as it is delicious. **Warning**Disclaimer** This is NOT an approved canning recipe! Can at your own risk. https://nchfp.uga.edu/ Please do your own research for safe canning. Yields 7 half pints 4 Medium sweet onions, […]

Spicy Chili Beans ~ Pressure Canning

These beans are great to have on your shelf at the ready and these babies are packed with flavor and definitely chili ready! **Disclaimer**warning** This is NOT an approved canning recipe!! I can these according to https://nchfp.uga.edu/how/can_04/beans_peas_shelled.html guidelines!! Do your own research and can at your own risk! Yields 16 […]