These are better than any store bought apple sausage out there, plus NO preservatives, its homemade and freezer friendly!! Make up a big batch today and freeze them to have on hand!
Apple & Smoked Gouda Chicken Sausage
Prep time
45
minutesIngredients
6 lbs 6 Ground chicken breast
4 tbsp 4 Butter, grated (cold)
6 6 Fuji apples, peeled and grated
16 oz 16 Smoked gouda cheese, grated
1 1 Large sweet onion, grated
4 tbsp 4 brown sugar
1 tbsp 1 Garlic powder
1 tbsp 1 Onion powder
3/4 tsp 3/4 Cayenne pepper
2 1/2 tbsp 2 1/2 Kosher salt
1 tbsp 1 Fresh ground black pepper
3/4 tsp 3/4 Fresh grated nutmeg
1 tbsp 1 Sweet paprika
1 tsp 1 Poultry seasoning
2 tbsp 2 Dried parsley
1 tbsp 1 Allspice berries, ground fine in a coffee grinder
1 tbsp 1 Whole coriander, ground fine in a coffee grinder
Directions
- Grind chicken breast or use already ground. Grate butter, onions, cheese and apples on box grater and add to chicken.
- In a small bowl, mix all seasonings and sugar together.
- Pour seasoning into chicken mixture and mix everything together well. Form into patties or fill sausage casing according to your machine directions. Cook right away or place them on a parchment paper lined cookie sheet and freeze 2 hours or until firm, place them in a labeled Ziplock freezer bag and freeze up to 3 months.