Scratch Made & Home Preserved
Everything Love! Breakfast to desserts and family friendly!
This Champurrado is satisfying and delicious! Great for cold days and snack time! A true Christmas favorite! Ingredients and Variations Ingredients: Whole milk, Piloncillo (sugar), cinnamon, cayenne pepper, Vanilla extract, masa and chocolate (I use dark Guittard ) Variations: The mas can be left out it making Mexican hot cocoa. […]
A new spin on an old favorite! This chocolate bourbon pecan pie is so good, you will never go back to plain pecan pie again! This chocolate Bourbon Pecan Pie has a hint of bourbon and light chocolate, perfectly balanced with the pecans! Ingredients and Variations Ingredients: Granulated sugar, corn […]
A delicious way to use up your home canned jams! Dough 1 /12 Cups warm water 2 Pkg (4 1/2 tsp) instant yeast 1 Cup granulated sugar 7.5 – 9 Cups all purpose flour 4 Tbsp melted butter 1/2 Cup milk, scalded 1 Tbsp salt 2 Large eggs, beaten 16 […]
These cookies are pillowy soft, tender, fluffy and the absolute BEST sugar cookie I have ever eaten! It is my mom’s holiday cookie recipe I grew up eating. You are going to love these and I challenge you to only eat one! lol! 3 Cups all purpose flour 1 Tsp […]