Preserve your potato harvest without taking up a lot of space! Flavor them your favorite way or make several varieties for lots of choices! It fun and delicious. Be creative and add some spark into your quick weeknight meals! This recipe can be doubled or quadrupled if you desire. Ingredients […]
Author: jenijgough
Italian Style Citrus Chicken Thighs (Freezer Friendly)
These Italian Style Chicken Thighs are citrusy and delicious! The Citrus champagne vinegar really makes these amazing! These are very freezer friendly and make an excellent sheet pan dinner with some added veggies. Stock your freezer today! Ingredients and Variations Ingredients: Chicken thighs, olive oil, Garlic powder, onion powder, Citrus […]
Honey Garlic Chicken Thighs (Freezer Friendly)
Honey Garlic Chicken Thighs are super delicious and freezer friendly, stock your freeze today! These thighs are so versatile, they can be grilled, baked, slow cooked or air fried! Add some veggies and you have dinner! This chicken stays super moist due to the mayo in the marinade. Ingredients and […]
Miso Glazed Chicken Thighs (Freezer Friendly)
These Miso Glazed Chicken Thighs are super delicious, very freezer friendly and can be grilled, baked, slow cooked or put in the air fryer! Lots of options friends! Ingredients & Variations Ingredients: Chicken thighs, white miso, oil, rice wine vinegar, soy sauce, honey, garlic powder, onion powder, ground ginger, Chinese […]
Small Batch Lazy Ketchup
This Small Batch Lazy Ketchup is a great way to use up those garden tomatoes that are so abundant! Cherry tomatoes, grape tomatoes, plum tomatoes… This is a great recipe for many reasons, it’s delicious, it’s totally customizable and is a small batch, easy to make, easy to can, it’s […]
Sage Sausage
This classic Sage Sausage is perfect for freezer banking! This sausage is yummy and perfectly customizable. Make some today for your family! Ingredients and Variations Ingredients: ground pork, dried sage, garlic powder, brown sugar, ground thyme, cayenne pepper, ground cloves, salt and pepper. Variations: Use the ground meat of your […]
Salisbury Steak Meal Starter (Pressure Canning)
This Salisbury Steak is a delicious comfort meal ready when you are! Ingredients and Variations Ingredients: 80/20 Ground beef, dried onions, granulated beef bouillon, Worcestershire sauce, Mushroom Plus powder, garlic powder, onion powder, mustard powder, ketchup, cayenne, button mushrooms, onion, Kosher salt and pepper. Variations: Mushroom can be added to […]
Hawaiian Style Meatballs – Meal Starter (Pressure Canning)
This Hawaiian Style Meatballs Meal Starter is so easy and delicious. Great for a meal as well as an appetizer! You will love having these on your shelf! Ingredients and variations Ingredients: Ground pork, garlic powder, ground ginger, garlic, onion powder, Sriracha, bell peppers, onions, chicken broth, pineapple, pineapple juice, […]
Easter Bread
Easter Bread is good for any brunch, its delicious! After a day, slice it up for toast, French toast, use it for bread pudding! Is soft, slightly sweet, a little spicy and oh so delicious! Ingredients and Variations Ingredients: Bread flour, butter, yeast, salt, egg, water, milk powder, granulated sugar, […]
Reuben Sandwich Casserole
Super easy, fast and delicious Reuben Sandwich Casserole taking help from Pilsbury crescent rolls! Buttery, rich and delicious! Clearly not a traditional Reuben but a fresh spin on it! Ingredients and Variations Ingredients: Refrigerated Pillsbury Crescent rolls, cooked corned beef (I use home canned), sauerkraut (I used home canned), Thousand […]