This sauce is delicious on muffins, quick breads, fruit and ice cream desserts, between the layers of cake, in fruit tarts…… I guess I find lots of uses for oranges when they are in abundance (Spring) where I live!
Everything Else
Hatch Chile Table Sauce
Hatch season is one of my favorite seasons! Yes, all of my seasons revolve around food! Whether you like it hot of mild, this sauce is perfection, so full of flavor. This is my favorite of all the salsas! 2 1/2 – 3 lbs Hatch chiles, hot, mild or a […]
Grape Tomato Refrigerator Pickles
These yummy little morsels are quick and easy to make. Perfect with sandwiches or as is for an appetizer. Makes 1 quart Brine 1 Cup white vinegar 1 Cup water 1 Tbsp canning or kosher salt 1/2 Tbsp granulated sugar Add all to medium pot and heat until salt and […]
Taco Stand Hot Carrots for Water Bath Canning
AKA: Pickled carrots and jalapeños. Taco Tuesday has just been elevated!! These are fantastic, you are going to love them! You can make this large batch to can or you can quarter it and just refrigerate them to eat right away. Canning Before you begin, be sure to do the […]
Simple Mock Caesar Dressing
This Dressing is light, delicious and so simple to make with ingredients you already have in your refrigerator! No need for a market run! 1/2 Cup EVOO 3 Tbsp mayo 1 Tsp dijon mustard 2 Tbsp worcestershire sauce 3 – 4 Cloves garlic (how much do you like garlic?) 1/2 […]