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BLT Pasta Salad

Cool, creamy and everything you love in a BLT, on a fork! A summertime must have!! 3/4 lb Large shell pasta, cooked and rinsed 1 Small head of lettuce, chopped 2 lbs Bacon, cooked and chopped 16 oz Grape tomatoes, sliced in half 1 Bunch green onions, sliced 1 Cup […]

Michigan Coney Sauce

The epitome of summer right here!! I’m from Michigan and this sauce is a religion! Its like a chili flavored bolognese for your hot dog. It almost always makes an appearance on my table at our July 4th celebration every year. You are never gonna buy another can of chili […]

Easy Chilaquiles In Purgatory

If you have some home canned or store bought items on hand, you can make these quick and easy! Better than going out!! Yields 4 servings 1 Quart enchilada sauce 1 Pint canned spicy pork or canned meat of your choice 1/2 – 1 Cup chicken broth 8 Eggs Tortilla […]

Country Buttermilk Cake

Fussy free and at the top of my list of favorite cakes! Perfect for picnics and you can ice it with any icing or frosting you like. This is a super moist cake, best baked in a 13 x 9 or in cupcake form. Yields 9 x 13 cake or […]

Spiced Sweet Potato Ice Cream

Yum! Tastes like Autumn in a dessert dish! Yields 6 cups 2 Large sweet potatoes, you will need 2 cups of puree 8 Medium egg yolks 1 1/3 Cups light brown sugar 1/4 Tsp ground ginger 1/2 Tsp ground cinnamon 1/8 Tsp sea salt 1/8 Tsp freshly grated nutmeg 2 […]

Sweet Potato Ice Cream

Yields 6 cups 2 Large sweet potatoes, you will need 2 cups of puree 8 Medium egg yolks 1 1/3 Cups granulated sugar Pinch of sea salt 2 Cups whole milk 1/2 Tsp vanilla extract 2 Cups heavy cream Heat oven to 350 and roast potatoes for 1 hour, or […]

Tater Tot Casserole

Tater tot casserole is easy, delicious and always a hit with the fam! You can make it for dinner or turn these into freezer meals. Tater tot casserole freezes wonderfully and bakes up beautiful. If you are empty nesters or live alone, this recipe can broken into 2 or 4 […]

Spicy Chili Beans ~ Pressure Canning

These beans are great to have on your shelf at the ready and these babies are packed with flavor and definitely chili ready! **Disclaimer**warning** This is NOT an approved canning recipe!! I can these according to https://nchfp.uga.edu/how/can_04/beans_peas_shelled.html guidelines!! Do your own research and can at your own risk! Yields 16 […]

Banana Bread

Moist and delicious just like grandma used to make! Change it up by adding chocolate chips, toasted nuts, coconut, pineapple, etc……..whatever you like! Yield One Loaf 1/2 Cup coconut oil 1 Cup granulated sugar 3 Ripe bananas, mashed 1/2 Cup sour cream 2 Large eggs, room temp 1 Tsp vanilla […]

Pork & Apple Pies

These mouth watering little pies are a great Autumn treat! Make them in a regular muffin tin for a main dish or a mini muffin tin for appetizers, either way, these are always a hit! Pie crust: 2 Cups all purpose flour 1/2 Tsp salt 3/4 Cup cold pork lard […]