Whether you are celebrating Cinco de Mayo, Taco Tuesday or dinner, this is a quick, easy and delicious way to celebrate! 3 – 4 lbs Pork butt, cut into 2 inch chunks 1 Cup water 1 Orange, cut in half and juiced 6 Ounces evaporated milk 1 bay leaf 1/4 […]
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Gazpacho
A summertime favorite indeed! This is one of my very favorite poolside dinners. I serve it with grilled shrimp and lots of delicious toppings. 1 Zucchini, chopped (save 2 tbsp diced small) 2 Roma tomatoes, chopped (save 2 tbsp diced small) 1 Cucumber, chopped (save 2 tbsp diced small) 1/2 […]
Sourdough Double Chocolate Loaf Cake
This cake is made using discard! It is moist, dense, deep, dark chocolate and delicious, topped off with a tangy buttermilk glaze. Makes 1 loaf 9×5 1 Cup all purpose flour 3/4 Cup unsweetened cocoa 1/2 Tsp salt 1/2 Tsp baking powder 1/2 Tsp baking soda 1 Large egg 1 […]
Chicken & Rice ~ Instant Pot
This is the dinner to make when you haven’t planned anything for dinner and you you need to get dinner on the table and hour ago! Its super quick and super delicious with short cuts! Serves 4 2 Cups uncooked rice 4 Cups water or chicken broth 1 1/2 Tbsp […]
Curried Carrot Butter ~ For The Freezer
This butter is delicious! I was pleasantly surprised, I was not expecting to like it, truthfully. As I do love curried carrot soup, I thought I’d give it a try. I did alter the recipe slightly using dark brown sugar instead of honey, I also doubled up on the sugar, […]
Grape Tomato Refrigerator Pickles
These yummy little morsels are quick and easy to make. Perfect with sandwiches or as is for an appetizer. Makes 1 quart Brine 1 Cup white vinegar 1 Cup water 1 Tbsp canning or kosher salt 1/2 Tbsp granulated sugar Add all to medium pot and heat until salt and […]
Fasolada (Greek Tomato Bean Soup) – Pressure Canning
Whether you can this or just make up a big pot, this soup is healthy and delicious! **This is NOT an approved canning recipe, it is considered “Rebel canning”. I follow directions and processing times from the USDA complete guide for home food preservation. Makes 7 Quarts 1 1/2 to […]
Baked Oatmeal
Whether you grab it on the go or you are hosting brunch, this baked oatmeal is super yummy and filling! Add your favorite nuts, fruits and flavors, its your kitchen, man! 2 Large eggs 1/2 Cup dark brown sugar 1 Tsp vanilla extract *1 Tsp imitation maple (optional,for extra maple […]
Grapefruit Loaf Cake
As refreshing as it is delicious! The taste of spring here in the valley. This cake will be a beautiful addition to any special occasion or gathering. 1 1/2 Cups all purpose flour 1 Cup granulated sugar 2 Tsp baking powder 3/4 tsp salt 1/3 Cup fresh squeezed grapefruit juice, […]
Simple Mock Caesar Dressing
This Dressing is light, delicious and so simple to make with ingredients you already have in your refrigerator! No need for a market run! 1/2 Cup EVOO 3 Tbsp mayo 1 Tsp dijon mustard 2 Tbsp worcestershire sauce 3 – 4 Cloves garlic (how much do you like garlic?) 1/2 […]