Homemade ranch mix! How can you go wrong?? This also makes a great gift if you throw in some homemade croutons too. You can tweak this to your taste. I like mine herby and garlicy (are those real words?) You can make yours with less garlic, add in different flavors like chili powder, cumin, oregano to make it Mexican style, add in cayenne for a kick! It’s up to you. This based on the Pioneer Woman’s ranch mix recipe, I just didn’t think hers had enough flavor, so I added more!
Ingredients
1 cup Buttermilk powder
1 tbsp Dried parsley
1 tbsp Dried dill weed
2 tsp Dried chives
1 1/2 tbsp Garlic powder
1 tbsp Onion powder
1 tsp Sea salt or Kosher salt
1/2 tsp Ground black pepper
Directions
- Mix it all together and store in an airtight container in your refrigerator.
- To make the dressing, Whisk together and chill in the refrigerator 2 hours: 1/4 cup ranch mix, 1 cup mayo, 1/2 Cup sour cream & 1/2 cup milk
- Mexican style ranch dressing: 1/4 cup ranch mix, 1 cup mayo, 1/2 cup sour cream and 1/2 cup salsa
- To make dip, whisk together and chill in the refrigerator 2 hours: 1/4 cup ranch mix, 1 cup sour cream & thin with milk as needed.
