This Homemade Shake and Bake is delicious, cost effective and completely versatile, season it with your favorite seasonings and make it your own.
Ingredients and Variations
Ingredients: Sourdough breadcrumbs, cornstarch, citric acid, Kosher salt, paprika, black pepper, onion powder, garlic powder and ground thyme.
Variations: Use any breadcrumbs you prefer, add shelf stable cheese if desired, add any herbs of your choice, add some cayenne for a kick or some taco seasoning for a more southwest flavor. Season it however you desire.
Ingredients
1 cup breadcrumbs
1/4 cup cornstarch
1 tsp citric acid
1 1/2 tsp paprika
1/2 tsp Kosher or sea salt
1 tsp onion powder
1/2 tsp garlic powder
1/4 tsp ground thyme
Directions
- Mix well and store in an airtight container for up to 1 year.
- To Use: dip chicken or pork chop in a beaten egg, then dip into crumb mixture. Bake at 375° for 25 minutes or until golden and meat it cooked through.
