Also known as coney sauce, This chili sauce is packed with flavor and is perfect for hot dogs, chili and cheese baked potatoes, chili and cheese Nachos or chili cheese dip with Velveeta! You are going to be happy to have this chili sauce on your shelf! So can this […]
Tag: canning
Easy Italian Beef Loose Meat for Pressure Canning
This loose meat filling is so good and great to have on hand for sandwiches, sauces, casseroles, pastas, hand pies…. So many uses … so little time! Can some up today! Ingredients and Variations Ingredients: Ground beef, sweet Italian sausage, yellow onion, green bell pepper, red bell pepper, white button […]
Beef Barbacoa for Pressure Canning
Barbacoa is traditionally made from beef, lamb or goat meat and chilis slow cooked in broth. Here I prepare it with beef and you get the same slow cooked flavor with my pressure canned version, plus…. It is shelf stable and ready when you are! This beef barbacoa is delicious […]
Beef Bourguignon for Pressure Canning
This is part of my meal starter series! This beef bourguignon is easy and fantastic to have on your shelf for a beautiful Sunday dinner in a jiffy without having to do lot of work on your day off! This dish id delicious! Ingredients and Variations Ingredients: Beef roast, pearl […]
Taco Sauce (Pressure Canning)
This taco sauce is so delicious, you will never buy it again and will put it on everything! Adjust the heat and make it as mild or hot as you like it! Ingredients and Variations Ingredients: Tomato sauce, tomato paste, Lime juice, white vinegar dried Guajillo peppers, dried chili de […]
Easy Hot Sauce for Canning
This hot sauce is easy and delicious, you can can it or keep it in your refrigerator for up to 3 months. This sauce also freezes very well! Ingredients & Variations Ingredients: Dried New Mexico Chilis, dried chili de arbol, onion, garlic, garlic powder, onion powder, smoked paprika, water and […]
Slow Cooker Beef Bone Broth (Pressure Canning)
This is the easiest bone broth you will ever make!! Its is a delicious way to heal and is nutritious. Ingredients and Variations Ingredients: Beef marrow bones, Filtered water, fresh thyme, apple cider vinegar, salt and pepper. Variations: Ox tail can be used as well as other assorted bones, onion […]
Firecracker Chicken Legs for Pressure Canning
These chicken legs make quick work of dinner and are delicious! Ingredients and Variations Ingredients: Chicken legs, Franks Red Hot sauce, Kosher salt, chicken broth, cayenne pepper, onion powder and rice wine vinegar. Variations: Chicken breast or thighs can be used instead of legs, The red pepper flakes and cayenne […]
Carnitas for Pressure Canning
Carnitas for your tacos in mere minutes and better than ordering out! this carnitas has wonderful flavor and is so moist! crisp it up and put it on a taco, burrito, nachos or a tostada, how ever you enjoy your carnitas, you will love having it on your shelf ready […]
Chicken Taco Monster Mash
Shelf stable, one pot wonder with a fabulous name! Healthy and delicious! dinner in 20 minutes with this recipe. Ingredients and Variations Ingredients: Canned chicken, chicken broth, jasmine rice, salsa, taco seasoning, salt and pepper. Variations: Canned beef, ham or spam, use any rice you have on hand, use any […]