Tag: Mexican hot cocoa recipe

CHampurrado (Mexican Hot Chocolate)

This Champurrado is satisfying and delicious! Great for cold days and snack time! A true Christmas favorite! Ingredients and Variations Ingredients: Whole milk, Piloncillo (sugar), cinnamon, cayenne pepper, Vanilla extract, masa and chocolate (I use dark Guittard ) Variations: The mas can be left out it making Mexican hot cocoa. […]