Tag: sauerkraut

Pickled Cabbage (water Bath Canning)

Pickled cabbage is like grocery store sauerkraut! Delicious! and cheaper to make yourself! Ingredients and Variations Ingredients: Cabbage red or green, white vinegar, water and canning salt. Variations: Any vinegar with 5% acidity can be used, also any cabbage, sugar can be added if you like, you can also add […]