The traditional boiled dinner in bite sized soup form, all the deliciousness you remember growing up!
Ingredients and Variations
Ingredients: Cabbage, yellow onion, carrots, Yukon gold potatoes, chicken broth.
Variations: Kale can be used instead of cabbage, white onions can be used, any potato is fine to use. Smoked sausage or kielbasa can be used, a can of Rotel added is also really good!