Author: jenijgough

Cinnamon Vanilla Coffee Creamer

This cinnamon vanilla coffee creamer is as easy to make as it is delicious! The ingredients come straight out of the pantry. Flavor it any way you like! This can be made dairy free as well. The best news is…. There are no extra additives, preservatives and oils that you […]

Beef Bourguignon for Pressure Canning

This is part of my meal starter series! This beef bourguignon is easy and fantastic to have on your shelf for a beautiful Sunday dinner in a jiffy without having to do lot of work on your day off! This dish id delicious! Ingredients and Variations Ingredients: Beef roast, pearl […]

Taco Sauce (Pressure Canning)

This taco sauce is so delicious, you will never buy it again and will put it on everything! Adjust the heat and make it as mild or hot as you like it! Ingredients and Variations Ingredients: Tomato sauce, tomato paste, Lime juice, white vinegar dried Guajillo peppers, dried chili de […]

Skillet Lemon Cream Chicken Thighs

This one skillet creamy lemon chicken thigh dinner is so good, it will stay in your weekly dinner rotation! This chicken is sophisticated enough for a dinner party! Ingredients and Variations Ingredients: Chicken thighs, butter, shallot, garlic, dry white wine, chicken broth, Dijon mustard, lemon, fresh parsley, salt and pepper. […]

Pizza Dough – Freezer Friendly

This pizza dough is delicious, easy and it freezes very well! Make some up today to have ready in your freezer for a quick pizza nigh faster than take-out!

Homemade Hot Pockets – Freezer Friendly

These homemade hot pocket are so easy and customizable, you will never buy them again! These hot pockets are delicious! Make them exactly how you want them! and these store beautifully in the freezer, when you need a quick lunch or dinner, ready when you are. Make up a bunch […]

Meatballs – Freezer Friendly

These meatballs ae great to have on hand in the freezer for quick meals like spaghetti and meatballs, meatball subs , meatball pizza, or have them as the main dish! Whenever you want meatballs, they are ready for heat and eat! Ingredients and Variations Ingredients: 80/20 Ground beef, freeze dried […]

Easy Hot Sauce for Canning

This hot sauce is easy and delicious, you can can it or keep it in your refrigerator for up to 3 months. This sauce also freezes very well! Ingredients & Variations Ingredients: Dried New Mexico Chilis, dried chili de arbol, onion, garlic, garlic powder, onion powder, smoked paprika, water and […]

Slow Cooker Beef Bone Broth (Pressure Canning)

This is the easiest bone broth you will ever make!! Its is a delicious way to heal and is nutritious. Ingredients and Variations Ingredients: Beef marrow bones, Filtered water, fresh thyme, apple cider vinegar, salt and pepper. Variations: Ox tail can be used as well as other assorted bones, onion […]

Lentil & Tomato Soup

Made completely with shelf stable ingredients, this soup is as easy to make as it is delicious! Change up the spices and vegetables and make it yours! Ingredients and Variations Ingredients: lentils, canned tomatoes, tomato paste olive oil, water, chicken bouillon, carrots, onions, garlic powder, onion powder, paprika, salt and […]