This South Western Beef Stew is So good, you will never go back to the basic! Ingredients and Variations Ingredients: Beef stew meat, white onion, garlic, carrots, mushrooms, tomatoes, roasted chilis, chipotle and adobo, paprika, chili powder, garlic powder, onion powder, bay leaf, Worcestershire sauce, granulated sugar, Kosher salt and […]
Canning
Vegetable Beef Soup (Raw Pack Pressure Canning)
Your own homemade Vegetable Beef Soup on your shelf! Get ready, cold weather is coming! This Vegetable Beef Soup is not only delicious but healthy as well, all natural, no preservatives, you know exactly what’s in it. Ingredients and Variations Ingredients: Beef sirloin, white onions, carrots, celery, red potatoes, garlic, […]
Tomatillo & jalapeño Jam (Water Bath Canning)
Tomatillo and jalapeño jam is that delicious something different! Great for party appetizers! Ingredients and Variations Ingredients: Tomatillos, jalapeños, lemon juice, granulated sugar and a pinch of Kosher salt. Variations: Jalapeños can be left out if desired, add a teaspoon of spices if you like (ground cinnamon, ginger, cardamon, etc…) […]
Pork Al Pastor (Canning Recipe)
You will love having this El Pastor recipe canned up on your shelf For a quick and delicious taco night. Sometimes we just need that something special! Ingredients and Variations Ingredients: Pork shoulder, canned pineapple with pineapple juice, dried Guajillo chilis, chipotles in adobo sauce, garlic, onion powder, Mexican oregano, […]
Curtido (water bath canning recipe)
This Curtido will compliment many Mexican recipes, it is a delicious and refreshing condiment, and you will love having on your shelf at the ready when you need it!! Ingredients and Variations Ingredients: green cabbage, white onion, carrots, jalapeños, white vinegar, water, Mexican Oregano and Kosher salt. Variations: Purple cabbage […]
Hungarian Goulash (Pressure Canning)
This Hungarian Goulash is handy to have on your shelf for a quick dinner your family will think you spent all day making! This Raw cold pack method couldn’t be easier. Can some up today! Ingredients and Variations Ingredients: Beef chuck roast, yellow onions, carrots, red potatoes, red bell pepper, […]
Mulled Cider Jelly
This mulled Cider Jelly is as delicious as it is festive and super easy to make! It can be canned or frozen. It’s a perfect small batch! Ingredients and Variations Ingredients: apple cider, granulated sugar, ground cinnamon, ground cloves, ground nutmeg, ground cardamom, ground ginger, orange peel, and pectin. Variations: […]
Orange Sauce for Chicken (Canning Recipe)
This Orange Sauce for Chicken is full of flavor and ready when you are, this is so nice to have canned up on the shelf for speedy meals. Ingredients and Variations Ingredients: Fresh orange juice, orange zest, bottled lemon juice, soy sauce, rice wine vinegar, granulated sugar, minced garlic, minced […]
Small Batch Roasted Tomato Soup with Lemon and Herbs for Pressure Canning
This roasted tomato soup is delicious and handy to have on the shelf. So much better than the commercial condensed stuff! Ingredients and Variations Ingredients: Grape tomatoes, plum tomatoes, vegetable broth, cream sherry, white onion, garlic, olive oil, onion powder, water, chicken bouillon, fresh thyme, fresh basil, lemon juice, salt […]
Mongolian Beef Meal Starter (for Pressure Canning)
This Mongolian beef meal starter is flavorful and ready when you need a quick meal on the table, add extra veg to bulk it up when you heat it up, serve it over rice or lo mien noodles. top with green onions and you have a faster than take out […]