Scratch Made & Home Preserved
Need the perfect fall dessert in a flash?? This is it! Quick, easy, delicious and beautiful enough to be served on your Thanksgiving table! Yields a 9 x 13 pan Pumpkin Custard 2 1/2 Cups pumpkin puree (not pie filling) 1 1/2 Cups granulated sugar 4 Large eggs 1 12 […]
If you grew up around Amish communites, there’s a good change you’ve had this before. It’s creamy, delious and unforgettable! Yields 1 3/4 cups 1 Cup corn syrup 1/2 Cup creamy peanut butter 1/4 cup marshmellow cream Mix it all together! Spead on bread, crackers, toast, pancakes, waffles, chocolate, cookies, […]
One thing to keep in mind when cooking from your pantry and what you have on hand is substitutions. We may not always want or have the “luxury” to run to the store. Keep this list handy! I have created recipe cards you can cut out and laminate to keep […]
This quick and easy recipe is not only kid/family friendly, it is super delicious!! You can use fresh, canned, frozen, dried or freeze dried food to make this even easier! This is one of my Home Canned Pantry Meals! Yields 4 – 6 servings 1 qt Pasta sauce 2 qts […]
End of garden canning! Do you have a pound or two of peppers left from your garden?? Wondering what you should do with them?? Small batch pickling of course! Yields 6 half pints 2 lbs Peppers (jalapeno, serrano, etc…) 3 Cloves garlic, peeled and thinly sliced 2 1/2 Cups white […]
Growing up in Michigan, there were a lot of Amish communities. I did my fair share of eating and shopping in them. This is one of the recipes I picked up along the way. A quick, easy and delicious, one pan meal! If you have these things already on hand […]
Though this soup is super delicious on its own, you can use it in any dish to replace the store bought version. Just add a little cream when you crack it open. I can’t get enough of this soup! **Disclaimer**Warning** This is NOT and approved canning recipe!!! Please do your […]
This bread is hearty, protein packed and delicious! Perfect for the classic smorrebrod! Yummy!! Yields one 13 x 4 loaf Soaker 1 Cup sunflower seeds, unsalted 1 Cup hulled pumpkin seeds 1/2 Cup flax seeds 2 1/2 Cups water, cold Put it all in a bowl the night before, cover […]
These are the best meatballs and always remind me of my childhood! This is my mom’s recipe and is the recipe she is known for in the family, she is undoubtedly always asked to bring them to every get together! These festive meatballs will be a great addition to your […]
These are bursting with lemon blueberry flavor and the most moist muffins with their cake like texture, you will ever eat!! Yummm……… FYI… I sometimes use freeze dried blueberries instead of fresh. Muffins Yields 24 standard muffins 1/2 Cup butter, softened 1 1/4 Cup granulated sugar 2 Large eggs 1 […]