Immune Boosting Chicken Soup

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Great for cold and flu season but delicious enough for everyday dinner!

Immune Boosting Chicken Soup
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Immune Boosting Chicken Soup

Recipe by Jeni Gough
5.0 from 1 vote
Servings

8

servings
Prep time

20

minutes
Cooking time

1

hour 

Ingredients

  • 2 tbsp Butter

  • 1 Onion, diced

  • 3 stalks Celery, chopped

  • 4 Carrots, sliced

  • 8 cloves Garlic, minced

  • 5 sprigs Thyme

  • 1 1/2 – 3 tsp Fresh sage, chopped

  • 1 1/2 – 3 tsp Fresh rosemary, chopped

  • 1 tbsp Fresh dill, chopped

  • 1 tbsp Fresh parsley, chopped

  • 1 tbsp Ground turmeric

  • 2 Lemons, juice and zest

  • 1 qt Chicken

  • 16 cup Chicken bone broth

  • 3 Large eggs. beaten with 1/4 cup water

  • Salt and pepper to taste

Directions

  • In a large pot, cook onions, celery, carrots and garlic in butter 5 minutes. Put in broth, sage, thyme, turmeric, rosemary, chicken and salt and pepper. Bring to a boil, cover turn heat down to simmer for 45 minutes.
  • Then add lemon, zest, juice, eggs and parsley and dill. Salt and pepper to taste.
  • Cook up noodles or rice on the side to serve your soup over if you like or with a side of fresh bread!

Recipe Video

2 Comments

  1. Katie K
    December 3, 2021 at 3:31 pm

    Thank you soooo much for writing this recipe out! I really appreciate it!!!