Alfredo has just been elevated! Rich, creamy, smoky with just a hint of kick! Serve over pasta, as a pizza sauce, over roasted or grilled squash or other vegetables! It is so good you will want it on everything!
Author: jenijgough
Overnight Sticky Buns
These are THE BEST sticky buns! Print this out and keep it close, brunch season is upon us and you are gonna need it!
Spicy Salsa for Canning
Restaurant quality salsa!
Candied Pumpkin (Calabaza En Tacha)
Cinnamony, delicious, warm comfort on a plate!
Air Fryer Mini Cheeseburger Meatloaves
Your everyday meatloaf has just been elevated! You’re welcome!
Cheesy Mashed Potato Fries
Crunchy, creamy and cheesy all in one bite!
English Muffins
How to make the BEST english muffins!
Charro Beans for Pressure Canning
These are the most flavorful beans are sure to be your new “go to” side dish instead of refried beans! I have created a safe canning recipe for these, so you can have them ready, anytime!
Empanada Dough
The only empanada dough recipe you will ever need, sweet or savory!
Chicken Normandy for Pressure Canning
Classic slow cooked, braised chicken thighs on your shelf and ready when you are!