Scratch Made & Home Preserved
Making buttermilk or sour milk from your pantry stored dry milk powder. You can use non fat dry milk powder or whole milk powder. If you are using instant milk powder, you will need to double it. Lemon juice (bottled or fresh) or vinegar (ACV or white) can be used. […]
Making evaporated milk from your dry milk powder. You can use non fat dry milk powder or whole milk powder. Use what you have in storage.
Whole milk coming from your dry powdered milk food storage. This can be made with powdered whole milk or non fat powdered milk. Use what you have in storage.
Vegan parmesan cheese can be made several different ways, but this version is easy, takes very few ingredients and makes a delicious topping over anything! Ingredients ans Variations Ingredients: Bread crumbs, Braggs nutritional yeast, garlic powder, olive oil, salt and fresh cracked black pepper. Variations: You can use coconut or […]
French fry sprinkle is the ideal french fry seasoning! It is great for potatoes in any form, burgers, chips, vegetables, popcorn, sandwiches…… whatever you like! Ingredients and Variations Sea salt, dried parsley, garlic, powder, onion powder, white pepper, sweet paprika and cayenne powder. Use the salt of your choice, such […]
Pizza and pasta sprinkle is garlicky, herby and delicious added to cheese for a sprinkle topping, sprinkled over pizza, pasta, sandwiches, cheese, used in marinades, chicken parmesan, burgers, chicken and turkey. You will find yourself using it a lot, so make some up today and keep it on hand! Ingredients […]
Buffalo sprinkle is great to keep on hand to add that yummy buffalo flavor to just about anything! Sprinkle some over your fry’s, hash browns, potato chips, chicken salad, chicken tenders or nuggets, burgers or stir it into some sour cream or yogurt for topping. Ingredients and Variations Kosher salt, […]
Mushroom powder plus is more than your average mushroom powder, it packs flavor! Use it in gravies, soups, stews, sauces, on top of meats, stir some into dips! So many uses for mushroom powder plus. Ingredients and Variations Mushroom powder, sea salt, garlic powder, onion powder, ground thyme, black pepper […]
Lemon and dill salt is a wonderful finishing salt for fish, poultry, vegetables. salads, dips, sour cream, butter, pasta and red potatoes. This lemon and dill salt will finish any dish with a fresh flavor! Ingredients and Variations Sea salt, dried dill and dries lemon peel. Use the salt of […]
Garlic salt is a great thing to make homemade if you are growing garlic in your garden. Dehydrate your garlic and use a coffee or spice grinder to turn it into power, then add a little salt to some. Garlic salt is great for meats, potatoes, veggies, pizza, pasta, popcorn, […]