Scratch Made & Home Preserved
This meatloaf recipe is enough to make two loaves and is freezer friendly! Meatloaf is great to have on hand, oven ready. This recipe can also be used to make salisbury steaks. Ingredients and Variations Ingredients: Ground beef, dried parsley, dried onion, Worcestershire sauce, eggs, saltine crackers, onion powder, garlic […]
Tamale pie is an easy dish to make, its hardy and delicious! This makes a great weeknight meal when you are in a hurry. There are hundreds of different variations that are possible with this cornbread topping. Use what you have in your pantry and enjoy! Ingredients and Variations Pork […]
Mushroom stroganoff is a delicious way to stretch your grocery budget. “Meatless Monday” is a great money saving plan to implement. This Mushroom stroganoff can also be made using all dried ingredients from your pantry! Fast, easy and so delicious, you will want it any day of the week. Ingredients […]
This Hungarian pork stew comes together in only 30 minutes and has that slow cooked flavor! Made using canned pork, canned sauerkraut and a few fresh ingredients, this version of Hungarian pork stew has amazing flavor and it is so easy to make. Traditionally, this stew is served over spätzle […]
This honey garlic cauliflower is so good and so full of flavor, you won’t even miss the chicken! These are deliciously crunching when made in the sir fryer. These can be baked or deep fried, also. Ingredients and Variations Ingredients: for the Cauliflower, bread crumbs, all purpose flour, eggs, olive […]
With food prices on the rise, we really need to stretch our groceries and what better way than these budget burgers! Meaty, filling and delicious! These can be flavored any way you like, fried, grilled, baked or even air fried. Add some cheese or peppers to the middle, bbq sauce […]
Semi homemade, comforting and delicious! This takes help from stuffing mix, canned soup and canned chicken, it couldn’t be easier!
Little pockets of yum!
Your everyday meatloaf has just been elevated! You’re welcome!
The only empanada dough recipe you will ever need, sweet or savory!