From Food Storage

Cinnamon Vanilla Coffee Creamer

This cinnamon vanilla coffee creamer is as easy to make as it is delicious! The ingredients come straight out of the pantry. Flavor it any way you like! This can be made dairy free as well. The best news is…. There are no extra additives, preservatives and oils that you […]

Mini Crab Cakes with Lemon Aioli Sauce

These mini crab cakes with Lemon aioli sauce are easy and made with normal shelf stable ingredients, these are a great appetizer to pull out of your pantry stash in no time! Ingredients and Variations Ingredients: Canned crab meat, buttery round crackers, egg, dried green onions, dried red bell pepper, […]

Crab Puffs

These crab puffs are a super quick and easy appetizer you can whip up in mere minutes and are elegant enough for any holiday party! Ingredients and Variations Ingredients: Canned crab, Old English canned cheese and white bread. Variations: Canned shrimp can be used in place of crab. Any bread […]

Easy Whipped Topping

This easy whipped topping comes right from your pantry shelf and only has three ingredients. What could be easier than that (if you didn’t already have Cool Whip in your freezer)? This can be made with non fat dry milk powder or whole milk powder. Do not use instant milk […]

Buttermilk (Sour Milk)

Making buttermilk or sour milk from your pantry stored dry milk powder. You can use non fat dry milk powder or whole milk powder. If you are using instant milk powder, you will need to double it. Lemon juice (bottled or fresh) or vinegar (ACV or white) can be used. […]

Whole Milk

Whole milk coming from your dry powdered milk food storage. This can be made with powdered whole milk or non fat powdered milk. Use what you have in storage.

Iron Skillet Pork Green Chili Tamale Pie

Tamale pie is an easy dish to make, its hardy and delicious! This makes a great weeknight meal when you are in a hurry. There are hundreds of different variations that are possible with this cornbread topping. Use what you have in your pantry and enjoy! Ingredients and Variations Pork […]

Vegan “Parmesan Cheese”

Vegan parmesan cheese can be made several different ways, but this version is easy, takes very few ingredients and makes a delicious topping over anything! Ingredients ans Variations Ingredients: Bread crumbs, Braggs nutritional yeast, garlic powder, olive oil, salt and fresh cracked black pepper. Variations: You can use coconut or […]

Easy Pantry Romesco Sauce

This gluten free flavorful romesco sauce takes help from pantry staples and comes together in a flash! After trying this version of romesco, you never go back! The flavor in this sauce is amazing with the roasted red bell peppers and sundried tomato pesto shortcuts, it literally takes 5 minutes […]