Scratch Made & Home Preserved
Another no recipe, recipe! So much easier than eating it off the ear and you add lots of cheese and it wont fall off!! YUMMY!! Ears of corn (2 per person) Shuck the corn, remove silk, rinse them and take the corn of the cob. Add corn to boiling water […]
Cabbage is second only to the potato in my book! I love cabbage any way you make it and this is at the top of my list! 2 Tbsp bacon fat 1 Medium head red cabbage, sliced 1/4 inch thick 2 Apples, peeled and sliced 1 Sweet onion, sliced 1/2 […]
I remember eating this at church potlucks in Michigan! I love this pasta salad and make it every summer. You can change it up in many ways. 1 lb Ditalini pasta, cooked and rinsed 1 Small onion, chopped fine 1/2 Red bell pepper, chopped fine 8 oz Colby jack or […]
One Pot! These beans are as delicious as as they are easy and budget friendly! They are an excellent meat replacement for tacos, burritos, rice bowls, etc…… or a yummy side dish. Serve em with eggs for breakfast!