Lemon & Basil Salt

Lemon and basil salt is perfect to sprinkle over chicken, turkey, vegetables or add it sour cream or yogurt for more finishing touches. Finishing your dish with lemon and basil salt will add a bright flavor with a pop of fresh feel!

Ingredients and Variations

Sea salt, dried lemon peel and dried basil. Use the salt of your choice and change to salt to herb ratio for a low sodium version packed with flavor! This can be made as fine or coarse you like.

Lemon & Basil Salt

Recipe by Jeni Gough
5.0 from 1 vote
Difficulty: Easy
Prep time

5

minutes
Yields

1/2

cup

Fresh citrus and herb flavor!

Ingredients

  • 1/2 cup sea salt

  • 1/4 cup dried basil

  • 1/4 cup dried lemon peel

Directions

  • Mix and store in an airtight container for up to a year.

Recipe Video

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