Scratch Made & Home Preserved
These Cuban Style Black Beans are a low budget meal option that are so delicious you will want them on your regular meal rotation! Ingredients and Variations Ingredients: Black beans, water, chicken bouillon, white onion, green bell pepper, garlic, bay leaf, onion powder, Sazón, Mexican oregano, ACV, salt and pepper […]
This Hungarian Goulash is handy to have on your shelf for a quick dinner your family will think you spent all day making! This Raw cold pack method couldn’t be easier. Can some up today! Ingredients and Variations Ingredients: Beef chuck roast, yellow onions, carrots, red potatoes, red bell pepper, […]
This chicken noodle soup is so good, you may want to double the batch! Good Classic comfort in a bowl! Ingredients and Variations Ingredients: Chicken breast, yellow onion, garlic, celery, carrots, butter parsley, fresh sage, fresh thyme, poultry seasoning, onion powder, chicken broth, heavy cream, salt and pepper. Noodles – […]
This Potted Cheese Spread is versatile and delicious! Serve it and gift some! Ingredients and Variations Ingredients: Extra sharp cheddar, Garlic, butter, onion powder, salt, cayenne pepper, mustard and beer. Variations: Any cheese can be used, beer or wine of your choice can be used. Use seasonings you like. Swiss […]
This is part of my meal starter series! This beef bourguignon is easy and fantastic to have on your shelf for a beautiful Sunday dinner in a jiffy without having to do lot of work on your day off! This dish id delicious! Ingredients and Variations Ingredients: Beef roast, pearl […]
These crab puffs are a super quick and easy appetizer you can whip up in mere minutes and are elegant enough for any holiday party! Ingredients and Variations Ingredients: Canned crab, Old English canned cheese and white bread. Variations: Canned shrimp can be used in place of crab. Any bread […]
For lunch or for dinner, Onion and Fennel soup is a refreshing play on French onion soup. You will love having this soup canned up, on your shelf, at the ready for Onion and Fennel soup gratin. Onion soups have been served since the Roman times and are still popular […]
With food prices on the rise, we really need to stretch our groceries and what better way than these budget burgers! Meaty, filling and delicious! These can be flavored any way you like, fried, grilled, baked or even air fried. Add some cheese or peppers to the middle, bbq sauce […]
Bean soup is the classic use for “leftover ham” . It happens to be a staple to many, it’s comforting, its delicious and it you reminds you of home. So why not can it up and have ready when you are? Ingredients and Variations Ingredients: Leftover ham, navy beans, carrots, […]
Good old fashioned ham balls! If you have never had these, you gotta try them. These ham balls are a great use of your leftover holiday ham and they are so good. Serve these over rice or egg noodles, add some steamed veg, fresh chopped green onion and its dinner! […]