Scratch Made & Home Preserved
A new spin on an old favorite! This chocolate bourbon pecan pie is so good, you will never go back to plain pecan pie again! This chocolate Bourbon Pecan Pie has a hint of bourbon and light chocolate, perfectly balanced with the pecans! Ingredients and Variations Ingredients: Granulated sugar, corn […]
ghouls and Boys alike will love this goblin goop, a beefy cheese dip with lots of flavor! Great for parties, Halloween, football season and snacking!! Ingredients and variations Ingredients: Ground beef, salsa, Velveeta cheese, cream cheese and taco seasoning. Variations: Breakfast sausage instead of ground beef is really good in […]
Devilishly good meatloaf goes great with mashed boopatoes! This meatloaf is as delicious as it is festive. Ingredients and Variations Ingredients: loaf – 80/20 Ground beef, oatmeal, whole milk, eggs, dried onion, onion soup mix, onion powder, garlic powder, Worcestershire sauce, hot sauce, Dijon mustard, salt and pepper. Sauce – […]
Rosemary and orange sea salt is so versatile, you can sprinkle it over beef, turkey, chicken, roasted potatoes, grilled or roasted vegetables, sprinkle it in your bath or add a little coconut oil to a few tablespoons to create your own moisturizing body exfoliator. Ingredients and Variations Sea salt, dried […]
Making this luscious Easter bread comes but once a year and cannot wait! This Easter bread is your morning breakfast all in one. You got your egg protein and ring of soft, sweet egg bread around the outside. Nothing could be more perfect! Ingredients and Variations Ingredients: Bread flour, granulated […]
This creamy beer cheese, corned beef and cabbage soup is a real St. Patty’s Day treat! Tip: Use leftover corned beef and cabbage for this next day wonder!
This Dublin coddle is delicious, comforting and ready when you are! Can some up for your shelf, today!
These are THE BEST sticky buns! Print this out and keep it close, brunch season is upon us and you are gonna need it!
Cinnamony, delicious, warm comfort on a plate!
Hoppin’ John is said to bring a year of prosperity if eaten on New Year’s day, so why not can some up and gift it to your friends and family? This is a great dish to have on your shelf at the ready when you are, because…. well, it’s delicious!