Scratch Made & Home Preserved
These crab puffs are a super quick and easy appetizer you can whip up in mere minutes and are elegant enough for any holiday party! Ingredients and Variations Ingredients: Canned crab, Old English canned cheese and white bread. Variations: Canned shrimp can be used in place of crab. Any bread […]
Festive and delicious! Stuffed turkey meatloaf is a budget friendly alternative for any holiday and it also makes a great freezer meal! This can be done ahead and frozen for a low stress holiday. Ingredients and Variations Ingredients: Ground Turkey, Eggs, bread crumbs, dijon mustard, whole milk, dried onions, dried […]
I love king ranch chicken but hubs doesn’t like corn tortillas, so here is my settle and it’s a truly delicious creation! This is freezer friendly and I always keep a couple on hand for quick meals. Serve with a side salad or grilled veggies and it’s dinner time! Ingredients […]
This Korean beef recipe is simple, as it uses ground beef and is a real time saver. Easy Korean beef is an easy freezer recipe and can be made in the slow cooker or Instant Pot. Serve over rice with some steamed broccoli! It’s delicious! Ingredients and Variations Ingredients: Ground […]
My slow cooker Asian chicken thighs are super delicious and make a wonderful freezer meal! Serve with some rice and some steamed vegetables and you have the perfect meal. The chicken thighs stay moist and the sauce is to die for! You are gonna want these meals in your freezer […]
This meatloaf recipe is enough to make two loaves and is freezer friendly! Meatloaf is great to have on hand, oven ready. This recipe can also be used to make salisbury steaks. Ingredients and Variations Ingredients: Ground beef, dried parsley, dried onion, Worcestershire sauce, eggs, saltine crackers, onion powder, garlic […]
Funeral potatoes, church potatoes, hash brown casserole, anything you like to call, it’s delicious! Funeral potatoes can be served with eggs for breakfast or as a potato side with a main dish. Funeral potatoes freeze very well. Leftovers can be scooped out cold, rolled in breadcrumbs and fried into a […]
The only empanada dough recipe you will ever need, sweet or savory!
For a quick and delicious sauce in a hurry!
Flavor in a flash!