Scratch Made & Home Preserved
This meatloaf recipe is enough to make two loaves and is freezer friendly! Meatloaf is great to have on hand, oven ready. This recipe can also be used to make salisbury steaks. Ingredients and Variations Ingredients: Ground beef, dried parsley, dried onion, Worcestershire sauce, eggs, saltine crackers, onion powder, garlic […]
Funeral potatoes, church potatoes, hash brown casserole, anything you like to call, it’s delicious! Funeral potatoes can be served with eggs for breakfast or as a potato side with a main dish. Funeral potatoes freeze very well. Leftovers can be scooped out cold, rolled in breadcrumbs and fried into a […]
The only empanada dough recipe you will ever need, sweet or savory!
For a quick and delicious sauce in a hurry!
Flavor in a flash!
Chili lime sauce in a hurry!
So fresh tasting and much better than anything you will ever buy in a store! Stuff it in casings for the grill or just make sausage patties, either way, this recipe is delicious! Make a boat load and put them in the freezer to have them at the ready!
These are better than any store bought apple sausage out there, plus NO preservatives, its homemade and freezer friendly!! Make up a big batch today and freeze them to have on hand!
This homemade mustard is easy to make and deliciously horseradishy!! Stir some into sour cream or heavy cream for a delicious sauce over fish, chicken or beef, stir some into a white sauce for pasta, mix with some mayo for sandwiches with zip!! This will store well in your freezer!
This Pie crust is amazing! My mom’s recipe and a must use for all things pie crust related!