Scratch Made & Home Preserved
This Korean beef recipe is simple, as it uses ground beef and is a real time saver. Easy Korean beef is an easy freezer recipe and can be made in the slow cooker or Instant Pot. Serve over rice with some steamed broccoli! It’s delicious! Ingredients and Variations Ingredients: Ground […]
My slow cooker Asian chicken thighs are super delicious and make a wonderful freezer meal! Serve with some rice and some steamed vegetables and you have the perfect meal. The chicken thighs stay moist and the sauce is to die for! You are gonna want these meals in your freezer […]
This meatloaf recipe is enough to make two loaves and is freezer friendly! Meatloaf is great to have on hand, oven ready. This recipe can also be used to make salisbury steaks. Ingredients and Variations Ingredients: Ground beef, dried parsley, dried onion, Worcestershire sauce, eggs, saltine crackers, onion powder, garlic […]
Funeral potatoes, church potatoes, hash brown casserole, anything you like to call, it’s delicious! Funeral potatoes can be served with eggs for breakfast or as a potato side with a main dish. Funeral potatoes freeze very well. Leftovers can be scooped out cold, rolled in breadcrumbs and fried into a […]
Tamale pie is an easy dish to make, its hardy and delicious! This makes a great weeknight meal when you are in a hurry. There are hundreds of different variations that are possible with this cornbread topping. Use what you have in your pantry and enjoy! Ingredients and Variations Pork […]
Vegan parmesan cheese can be made several different ways, but this version is easy, takes very few ingredients and makes a delicious topping over anything! Ingredients ans Variations Ingredients: Bread crumbs, Braggs nutritional yeast, garlic powder, olive oil, salt and fresh cracked black pepper. Variations: You can use coconut or […]
This gluten free flavorful romesco sauce takes help from pantry staples and comes together in a flash! After trying this version of romesco, you never go back! The flavor in this sauce is amazing with the roasted red bell peppers and sundried tomato pesto shortcuts, it literally takes 5 minutes […]
Mushroom stroganoff is a delicious way to stretch your grocery budget. “Meatless Monday” is a great money saving plan to implement. This Mushroom stroganoff can also be made using all dried ingredients from your pantry! Fast, easy and so delicious, you will want it any day of the week. Ingredients […]
For lunch or for dinner, Onion and Fennel soup is a refreshing play on French onion soup. You will love having this soup canned up, on your shelf, at the ready for Onion and Fennel soup gratin. Onion soups have been served since the Roman times and are still popular […]
French fry sprinkle is the ideal french fry seasoning! It is great for potatoes in any form, burgers, chips, vegetables, popcorn, sandwiches…… whatever you like! Ingredients and Variations Sea salt, dried parsley, garlic, powder, onion powder, white pepper, sweet paprika and cayenne powder. Use the salt of your choice, such […]
